- "What more could you want than beautifully defined fruit flavor, less sugar than store bought and most homemade jams, lovely containers, novel combinations, and gorgeous presentation? And it's locally produced? Winner! Winner! I like the Huck Finn huckleberry jam, the Dirty Diana cherry jam, and the Back in Black blueberry/blackberry jam. The experience of eating these jams is this: the fruit flavors hit the palate first, then the secondary ingredients, like the liqueurs, chocolate, spices, or juices, then the sweetness. It's a complex flavor experience that you simply must try. Order from the website, or pick some up at many of the Utah Farmer's markets and stores!"
~Butchers Bunches fan review on Yelp.
- Last night at the Downtown Farmers Market event at Squatters in Salt Lake City, my son Noah tasted your jam and declared "that it tastes like the cherry preserve grandma makes on the fruit farm in Michigan!" The place where I was born and raised.
~Steven Rosenberg
Chief Eating Officer
Liberty Heights Fresh, Salt Lake City, Utah
- Ur cute jars make the BEST thank-you gifts ever. So nice to send something truly from Logan.
~Kelly from Logan
- “Liz's Jams are some of the best in the industry. Her dedication to local and sustainable ingredients are second to none. In an industry where local/sustainable claims are too often wildly exaggerated, Liz insists on the best quality choice, even when it may make for marketing sense to use something cheaper.
- It is TRUE artisans like Liz that will preserve humankind's most precious culinary traditions in the face of an industrial food system that stacks the odds against uncompromising quality.”
~Matt Caputo, Tony Caputo's Market & Deli, Salt Lake City, Utah
- I just bought two bottles from the downtown SLC farmers market, and I have to tell you... I'm in love! I've been searching for a good quality no sugar added jam and finally found you. You are amazing!! Thank you!! I can't wait to try every flavor now! :)
~Rhiannon Lawrence-Zitting, Facebook Fan and Wonderful Customer!
- For breakfast: whole grain zucchini pancakes topped with agave syrup and Back in Black. Completely amazing.
~Whitney Olsen, Administrator, Logan Foodies Group
- Best AC/DC-Inspired Jam:
- "It’s a jam with a rockin’ badass-itude, sharing its namesake with a legendary AC/DC tune. Logan-based Butcher’s Bunches “Back in Black” jam is a delicious confection made from raspberries and blackberries grown in Brigham City, then soaked in Amaretto and mixed with a seductively rich and dark chocolate from Utah’s Amano Artisan Chocolate. Jam guru Liz-Kennard Butcher initially crafted the treat for the 2010 Sundance Film Festival, but it’s now on her regular roster of products."
(Salt Lake City Best Of 2010)
Studio 5 Love List: May 2010
The Salt Lake Tribune
The Selective Echo Blog
Edible Wasatch
Foodie From Scratch
SL Trib's Utah signature foods: a list straigt outta the can! (love this one!)
Downtown Farmer's Market / City Weekly
Amanda Eats SLC
Hard News Cafe
Passion for Preserves: HERS Magazine
Liz Butcher's Middle Name Is LOCAL -Agriadvocates
Best of Utah 2010
The PCTV Gift Bag 2010
Deseret News "Flavors"
Find a Farmer's Market near You!
As A Matter of Fact.....
Meet Salt Lake City's Farmers Market Gang
Artful Jams: Utahns get creative with . . .
New Wasatch Front Farmers Market at Wheeler Farms
When Christmas Shopping.../Logan Herald Journal
Jump Start Your Health-2011's Top 5 Healthiest Foods!