Recipes

  • Great Balls of Fire: WHAT TO DO WITH IT?

    April 13th, 2018

    Use this great jam to glaze just about any protein. Kenneth loves to drench his hot wings in this “fire jelly” and slurp them down! It also makes a wonderful addition to pork, chicken or salmon. (grilled, baked, dutch oven) Just sear it in during the last few ...

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  • Ciao This: What is a balsamic Jam?

    April 13th, 2018

    Wow Friends, this is so simple for us, but you probably think we are crazy! We are a bunch of crazy Sicilians and balsamic (and Olive Oil) is present at every meal. So we wanted to come up with a way to introduce you to some of our family customs ...

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