435-938-8316

Handcrafted Preserves

No Sugar Added, All Fruit Spreads
About Us

Butcher's Bunches Handcrafted Preserves of Logan, Utah is committed to preserving the roots of our community. We support farmers who grow sustainably, follow traditional family recipes, and embrace America's diverse cultural harmony. American pioneers grew and gathered food, preserved it over open flame, while exploring the foundation of our country; they were the first class to know the value of preserving the roots of our land.

Your imagination is the only barrier when using our jams.

Our Inspiration

Meet Kenneth Butcher, the owner of Butcher's Bunches. Kenneth was born with abilities that are different than most people. Kenneth cannot have sugars, artificial preservatives, none of that fake "stuff" you find in products nowadays. This means; corn syrup, Aspartame, Neotame, Saccharin (and others), dyes, "pear juice concentrate." What is in that pear juice concentrate? You got it. Corn syrup, sugar and a few pears. So, we have always adapted our recipes for him. When the recession hit in 2007-2009 we used the beautiful produce we grow to make "real" jams that everyone could eat, taking them to our local farmers' market instead of produce. They were an instant hit and here we are seven years later thanking Kenneth for inspiring us to think outside the jar, and helping our family business spread good health, joy, information and love to all of you. Help us spread that love a little further . . .

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Check out the whole jam family!

Reviews

  • "Love, love, love your jam. I especially love that they are tart and yummy and have such a low sugar content that I don't feel guilty giving them to my kids. Wonderful!"

    "Love, love, love your jam. I especially love that they are tart and yummy and have such a low sugar content that I don't feel guilty giving them to my kids. Wonderful!"

    ★ ★ ★ ★ ★
    Facebook Fan Review
  • "Last night at the Downtown Farmers Market event at Squatters in Salt Lake City, my son tasted your jam and declared "that it tastes like the cherry preserve grandma makes on the fruit farm in Michigan!" The place where I was born and raised.....the fact that you use fresh fruit with very little sugar is so refreshing whenso many jam producers are overpowering the flavors of the fruit with too-sweet sugar. All of the complex flavors are lost in the overpowering sweet!"

    "Last night at the Downtown Farmers Market event at Squatters in Salt Lake City, my son tasted your jam and declared "that it tastes like the cherry preserve grandma makes on the fruit farm in Michigan!" The place where I was born and raised.....the fact that you use fresh fruit with very little sugar is so refreshing whenso many jam producers are overpowering the flavors of the fruit with too-sweet sugar. All of the complex flavors are lost in the overpowering sweet!"

    ★ ★ ★ ★ ★
    Liberty Heights Fresh Market: (Individual Name Removed Upon Request)
  • "Liz's Jams are some of the best in the industry. Her dedication to local and sustainable ingredients are second to none. In an industry where local/sustainable claims are too often wildly exaggerated, Liz insists on the best quality choice, even when it may make for marketing sense to use something cheaper. It is TRUE artisans like Liz that will preserve humankind's most precious culinary traditions in the face of an industrial food system that stacks the odds against uncompromising quality.”

    "Liz's Jams are some of the best in the industry. Her dedication to local and sustainable ingredients are second to none. In an industry where local/sustainable claims are too often wildly exaggerated, Liz insists on the best quality choice, even when it may make for marketing sense to use something cheaper. It is TRUE artisans like Liz that will preserve humankind's most precious culinary traditions in the face of an industrial food system that stacks the odds against uncompromising quality.”

    ★ ★ ★ ★ ★
    Utah Vendor
  • "It’s a jam with a rockin’ badass-itude, sharing its namesake with a legendary AC/DC tune. Logan-based Butcher’s Bunches “Back in Black” jam is a delicious confection made from raspberries and blackberries grown in Brigham City, then soaked in Amaretto and mixed with a seductively rich and dark chocolate from Utah’s Amano Artisan Chocolate. Jam guru Liz-Kennard Butcher initially crafted the treat for the 2010 Sundance Film Festival, but it’s now on her regular roster of products."

    "It’s a jam with a rockin’ badass-itude, sharing its namesake with a legendary AC/DC tune. Logan-based Butcher’s Bunches “Back in Black” jam is a delicious confection made from raspberries and blackberries grown in Brigham City, then soaked in Amaretto and mixed with a seductively rich and dark chocolate from Utah’s Amano Artisan Chocolate. Jam guru Liz-Kennard Butcher initially crafted the treat for the 2010 Sundance Film Festival, but it’s now on her regular roster of products."

    ★ ★ ★ ★ ★
    Best Ac/dc-inspired Jam

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Butchers Bunches

1410 N 1000 W,

Logan, UT 84321

Phone. 435-938-8316

Email. liz@butchersbunches.com

Hours

Monday9:00AM - 5:00PM
Tuesday9:00AM - 5:00PM
Wednesday9:00AM - 5:00PM
Thursday9:00AM - 5:00PM
Friday9:00AM - 5:00PM
SaturdayCLOSED
SundayCLOSED